SAVOUR THE FLAVOUR
Welcome to our Free Range Lamb Collection, a culinary treasure trove of premium cuts sourced from March House Farm's local fields across Leicestershire. Here at Table & Kin, we're proud to showcase the exceptional quality and flavour of our region's lamb. Each succulent bite tells a story of ethical farming practices and a commitment to sustainable agriculture.
Our favourite pick
The lamb-orghini of fine meat cuts - sourced from the finest ribs of premium, quality, March House Farm lamb. These dinner pieces offer a delicate flavor and juicy texture that is a real win for all lamb lovers. Perfect for grilling, pan-frying, or baking. Whether enjoyed as a standalone main course or incorporated into a variety of dishes, these lamb cutlets are a versatile and delicious choice for any occasion.