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Plums hand-picked from traditional orchards across the Leicestershire countryside, which are infused in organic cider vinegar and simmered with onions to add a strong fruity tang to this traditional chutney. Ideal for pairing with charcuterie, creamy cheeses or even to your traditional gravy, over a Sunday roast dinner
Vegetarian
Sugar, Damsons (32%), Vinegar, Onions, Apples, Raisins, Spices, Salt, Pepper. Allergen: May contain nuts, gluten, sesame seeds, milk, soya, mustard, barley and sulphites from vinegars
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