Being a Table & Kin customer gives you the opportunity to participate in the Cocoa Amore Chocolate Workshops, offering a fantastic opportunity to delve into the captivating world of cocoa and unravel the hidden secrets of becoming a skilled chocolatier. This immersive experience is designed to teach you not only the history of cocoa but also the art of chocolate making, equipping you with the knowledge and skills needed to craft similar products in the comfort of your own home.
During the workshop, the CEO and head chocolatier, Pete Gardner will take you on a journey through the origins and historical significance of cocoa. You'll learn about its fascinating background and how it has evolved into the beloved treat we know today. Additionally, you'll gain insights into the intricate process of chocolate production, from the raw cocoa beans to the final confection.
To truly appreciate the diverse flavors and characteristics of cocoa, you'll have the opportunity to partake in a tasting session featuring a selection of chocolates sourced from different regions along the Cocoa Belt. This sensory exploration will enhance your understanding of the nuances that contribute to the unique taste profiles of various chocolates. For example, did you know that the shape of chocolate can sometimes dictate your taste experience?
Another exciting activity is learning the art of truffle making. You'll be introduced to the techniques and ingredients required to craft these luxurious bite-sized delights. From ganache preparation to shaping and coating, you'll discover the secrets behind achieving the perfect truffle texture and flavor.
Throughout the workshop, there will be a well-deserved refreshment break where you can indulge in a cup of rich and velvety hot chocolate, prepared to perfection. This chocolatey break will prepare you for the next chocolatey chapter!
To conclude the experience, you'll have the chance to showcase your creations by skillfully gift-wrapping your chocolates. This final touch adds a sense of accomplishment as you prepare to take your delectable treats home, ready to impress family and friends with your newfound chocolate-making expertise.