Get ready for a bread that's bursting with flavor and fun! Imagine a deliciously nutty wheat sourdough, infused with the sweet taste of stoned dates and crunchy walnuts. But wait, there's more! This bread is also studded with pumpkin and sunflower seeds for extra texture and yumminess. And the best part? It's all made using the sourdough process, with a pinch of fresh yeast thrown in for good measure. Get ready to sink your teeth into this delightful loaf of bread! Please Note: Product Might Contain Stones.
Wheat Flour, Water, Dates (Sulphites), Walnuts (Nuts), Malt Extract, Sunflower Seeds, Pumpkin Seeds, Salt, Yeast, Sesame Seeds. For allergens, including cereals containing gluten, see ingredients in bold.
PLEASE NOTE: ALL PRODUCTS ARE MADE IN AN ENVIRONMENT WHERE NUT PRODUCTS ARE PRODUCED