Tender, juicy chunks of free range chicken straight from Highwood Farm in Misson, dancing in a luscious creamy sauce with delicate leeks. All of this goodness is snuggled in a warm, flaky, buttery pastry shell that's been lathered by free range eggs from Sherwood Farm in Hickling. This pie is big enough to feed 3-4 hungry mouths, and the best part? You can have it delivered frozen to your doorstep, ready for you to whip up a cozy and satisfying meal straight from the freezer.
• Size: Large (600g)
• Serves 3-4 people
Delivered frozen for you to cook straight from the freezer.
Ingredients: Chicken (28%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), MILK, Leeks (11%), Lard (Pork Fat), Cream (MILK), Butter (MILK), Cornflour, Salt, Pepper, EGG.
